Category: Food

Itacates of Tepoztlán were the traditional food of the workers of the milpas, today they have a great variety of fillings and styles. The basic food in Mexico is corn, the grain that accompanies almost …

Natalia Medina was the creator of Las Glorias de Linares, the product that has put this municipality on the international map, a candy that employs farmers in the region and that reaches the home of …

Mexican food has an extensive number of dishes that make it stand out nationally. From the famous tamales, mole, pozole, chiles en nogada, carnitas, barbacoa, cochinita pibil, birria among others; Mexican dishes make the nation …

Mexican food has been known for the wide use of spicy foods based on chili peppers. This is an important part of Mexican gastronomy, being found in most dishes. For that reason, here we bring …

Who can resist some freshly made quesadillas with cheese? Or some stuffed chili peppers, molletes, enchiladas or some crunchy tacos sprinkled with grated cheese? Just by thinking of some of the most typical dishes of …

Oaxaca is one of the destinations where you can find unique dishes with a great variety of flavors since its geography has allowed its inhabitants to experiment with different ingredients and flavors, creating authentic Mexican …

The nopal is a cactus plant of Mexican origin that has multiple health benefits. Learn more about this wonder. The nopal is a plant that belongs to the family cactaceae. Its use dates back to …

Currently and according to information from the Consejo Regulador del Mezcal (Mezcal Regulatory Council) , the body responsible for certifying mezcal production, until the end of 2018 there were a little more than 650 certified …

Meet the culinary delights full of tradition. Eating in this region of the Mexican Republic is an enriching experience since its recipes date from pre-hispanic times, combining ingredients, colors, smells and exotic flavors making them …

We take you to Mérida to discover three craft breweries on a tour of Turibus that are certainly worth knowing. Are you ready? For its exact mix of history, culture, fun and beach less than …

We found two very traditional dishes from this part of the Costa Grande de Guerrero, do not miss them on your next vacation to Zihuatanejo. Among the cuisine of the Costa Grande de Guerrero, in …

Yucatan is an important tourist spot in Mexico thanks to its incredible natural settings, history and warmth of its people. In addition, considered as an oasis for its population and visitors, this destination in Mexico …

Learn more about Mexican cuisine. 🇲🇽 Taco de Costilla Taco de Chicharrón Taco de Carne Asada Taco de Cochinita Pibil Taco de Cabrito Taco de Canasta Taco de Camarón Taco de Escamoles Taco de Molleja …

The medicinal properties of some grains and vegetables. Avocado prevents diseases due to its high content of vitamin E. Amaranth seed is energetic and prevents anemia due to its high protein content. Roasted and ground …

There are several versions about the origin of chiles en nogada. The most popular says that this dish was created by the Augustinian nuns of the convent of Santa Monica in Puebla, to celebrate the …

The elaboration of the dishes is homemade, the prices are cheap and the family service. The markets, varied and overflowing with activity from early in the morning, travel across the vast Mexican geography in the …

Among garnachas, tacos and tortas: What is behind the street food? Street food, despite appearing to be a phenomenon of big cities, is a fact that has been recorded since pre-Hispanic times. A great example …

Traditional Mexican cuisine is a complete cultural model that includes agricultural activities, ritual practices, ancient practical knowledge, culinary techniques and customs and ancestral community behaviors. Likewise, Mexican cuisine is enriched by the different regions of …